Cauliflower Rice with Mushroom Gravy
Who needs rice when we’ve got the humble Cauliflower?Just blitz in the food processor for a few seconds, and.. RICE!! Ingredients for the…
Who needs rice when we’ve got the humble Cauliflower?Just blitz in the food processor for a few seconds, and.. RICE!! Ingredients for the…
Chia pudding is a perfect breakfast, brunch, snack and even dessert! This recipe is simple and requires just a few basic ingredients that are quite…
This quick & easy creamy berry smoothie recipe is made with just a few simple ingredients and is a delicious, nourishing and satisfying…
Almond Flax Wraps with Moong sprout filling. Sounds delicious, doesn’t it? You may or may not need a dehydrator for this recipe. If…
Raw Vegan Carrot Cake bites with a Creamy Cashew Frosting! 🥕🧡 Quick, simple, natural, easy, delicious! 🤍 Ingredients: Instructions: For the frosting, you…
A Mix Fruit salad is a dish consisting of various kinds of fruit. Traditionally, fruit salads are served as an appetizer or side…
Tabbouleh Salad is a traditionally a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables. Almost raw, isn’t it? How…
Allow me to officially introduce myself.. Hello! Most of you may know me as Rawsheen, Nausheen the Vegan, The Veiled Vegan or ‘The…
Tomato Yellow Bell Pepper Soup with Avocado, Mango, Tomato on top as garnish. Ingredients: Tomatoes Ginger Garlic Lime juice Orange juice Green chili…
A topic I’ve been wanting to write about since a year and a half, but never ended up doing it! Won’t beat around…
Part three of three of the 30 days of what I eat in Ramadan. This time around, will be sharing them in three…
Part two of three of the 30 days of what I eat in Ramadan. This time around, will be sharing them in three…